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1. Bring the water to a boil. 2. Lower the heat. 3. Add the gari to the boiling water. 4. Stir the mixture until it is consistent. Add more gari or ...

22 Apr 2008

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1. Bring the water to a boil. 2. Lower the heat. 3. Add the gari to the boiling water. 4. Stir the mixture until it is consistent. Add more gari or more water to obtain the thickness you would like. Because gari is a little coarse, the resulti

Source: africaguide

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