bean drops (binch akara)
bean drops (binch akara) Website
Pour dry beans in a blender with a cup of water. Chop for one minute. Pour in large bowl add water. Stir until skins float. Strain into colander; allow all skin and eyes to flow out. Blend beans, onion and pepper. Pour in a bowl, add salt, and stir with a
Source: Extracts from: Bea Sandler. The African Cookbook.
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