Uganda flag at Mandazi

Source: Read : 3308 Times Posted: 25/07/2010

Preparation Time:30 minutes

Servings: anything

Cooking Time:1hour

Serve With:



•100g corn meal
•30g wheat flour
•20g sugar
•1 egg
•125ml milk
•Oil for deep frying

Watch Related Video


Mix together the flours and sugar. Add the egg and milk and stir to form a viscous dough. Meanwhile heat the oil in a pan to a depth of about 6cm. Once the oil is hot add the batter 1 tbsp at a time and fry until golden. Remove with a slotted spoon, drain on kitchen paper and serve once all the Amandazi are done.

Leave your comment

Code Image  New Code